Cook and crumble bacon. While that’s cooking, stir together eggs and milk. Stir in the hashbrowns, green onion and salt. Add one cup of the cheese and 4 slices of the bacon and pour into a 9 inch greased pie plate. Bake at 350 degrees for 30-35 minutes, until casserole is set and doesn’t wiggle when shaken a bit. Sprinkle with remaining bacon crumbles and cheese and bake an additional 5 minutes. Cut into wedges and serve - will serve six people.
Recipe by Debt Free Spending at https://www.debtfreespending.com/easy-egg-casserole-recipe/